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  • Serves: 4 Servings

Stewed Okra and Tomatoes

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 md Onion, chopped
  • 2 tb Oil
  • 1 pk Okra, 10 oz.
  • 1 c Tomatoes, 16 oz.
  • 1/2 ts Salt
  • 1/4 ts Pepper


Cook onion in fat in saucepan over moderate heat until lightly browned. Add
remaining ingredients and cook until okra is tender and mixture thickens,
10 to 15 minutes. Stir occasionally to prevent sticking. Randy Rigg

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