• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Stuffed Mushrooms

  • Recipe Submitted by on

Category: Vegetables, Appetizers

 Ingredients List

  • 25 Fresh Mushrooms
  • 1 pk Cream Cheese (8 oz)
  • 1 tb Milk
  • 1 cn Crabmeat (6 1/2 oz)
  • 2 tb Onions (minced)
  • 1/2 ts Horseradish
  • Bread crumbs
  • Worcestershire (1 dash)
  • Salt

 Directions

Blend all ingredients except mushrooms. Clean mushrooms and remove
stems. Fill mushroom caps with mixture. Sprinkle top with bread crumbs.
Bake at 350F for 10 minutes in a shallow buttered dish until hot and
bubbly.


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