Side Pannel
Sun-Dried Tomato Butter
Sun-Dried Tomato Butter
- Recipe Submitted by ADMIN on 09/26/2007
Category: Microwave, Condiments
Ingredients List
- 1 oz (2 to 3 halves) sun-dried
- Tomatoes
- 1/2 c Butter
Directions
1. In a food processor or blender, process tomatoes until they are finely
chopped.
2. In a small saucepan over medium-high heat, melt butter. With machine
running, add hot butter to tomatoes in a fine stream. Blend until color is
homogeneous and tomatoes are nearly a paste.
3. Let stand at room temperature until butter reaches a spoonable
consistency. Use immediately, or refrigerate or freeze for later use.
Microwave Version:
Complete step 1. Put butter in a glass dish and microwave on 100% power
until butter is melted, about 45 to 60 seconds. Continue with steps 2 and
3.
Makes 1/2 cup.
chopped.
2. In a small saucepan over medium-high heat, melt butter. With machine
running, add hot butter to tomatoes in a fine stream. Blend until color is
homogeneous and tomatoes are nearly a paste.
3. Let stand at room temperature until butter reaches a spoonable
consistency. Use immediately, or refrigerate or freeze for later use.
Microwave Version:
Complete step 1. Put butter in a glass dish and microwave on 100% power
until butter is melted, about 45 to 60 seconds. Continue with steps 2 and
3.
Makes 1/2 cup.
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