• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Tabbouli Salad

  • Recipe Submitted by on

Category: Vegetables, Salads

 Ingredients List

  • 1 c Bulgur wheat, uncooked
  • 2 c Boiling water
  • 1/3 c Vegetable oil
  • 1/3 c Lemon juice
  • 2 ts Salt
  • 1 ts Pepper
  • 1/2 c Parsley, chopped
  • 3 tb Mint, fresh chopped or,
  • 2 ts Mint, dry crumbled
  • 6 Green onions & tops, minced
  • 2 Tomatoes, chopped

 Directions

Pour boiling water over wheat in a bowl. Let stand one hour. Drain well
and return to bowl. Add remaining ingredients and blend well. Chill at
least two hours. Serve on a bed of lettuce.


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