• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Tuna-Casserole Supreme

  • Recipe Submitted by on

Category: Casseroles, Vegetables, Fish

 Ingredients List

  • 1/2 c Onion; Chopped
  • 1/2 c Green Pepper; Finely Chopped
  • 1 c Celery; Chopped
  • 8 tb Butter
  • 1 cn Cheddar Cheese Soup
  • 1/2 c Milk
  • 8 oz Mushrooms;Sliced and Drained
  • 1 ts Salt
  • 1 c Green Olives; Stuffed
  • 6 1/2 oz Tuna; Drained And Flaked
  • 1 c Corn Flakes; Crushed
  • 1/2 c Almonds; Slivered

 Directions

Preheat oven to 400 degrees F. In a large saucepan, saute onion, pepper
and celery in 4 T butter. Stir in soup and milk, and cook over low heat 10
to 12 minutes. Add mushrooms, salt, pimiento stuffed olives, and tuna. Pour
into a 2-quart casserole. Melt 4 T butter; stir in corn flakes and
almonds. Spread on top of casserole. Bake, uncovered, 25 minutes


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