Side Pannel
Turkey Shortcakes
Turkey Shortcakes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Main Dish
Ingredients List
- 1/2 lb Process cheese
- 2 tb Chicken broth or milk
- 2 c Cubed cooked turkey *or*
- 15 oz Canned boned turkey (opt.)
- 1 1/2 ts Minced onion, instant
- Salt
- Pepper
Directions
Place cheese and broth in double broiler. Cook over boiling water until
cheese is melted, stirring occasionally to blend. Add remaining
ingredients, seasoning to taste.
Serve over hot toast, hot biscuits or corn bread.
cheese is melted, stirring occasionally to blend. Add remaining
ingredients, seasoning to taste.
Serve over hot toast, hot biscuits or corn bread.
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