• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

White Wine-Marinated Squid

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 3/4 c White wine
  • 1/4 c Lemon juice
  • 1/4 c Olive oil
  • 2 tb Minced garlic
  • 1/4 c Minced onions
  • 1 ts White pepper
  • 1/2 ts Ground coriander
  • 2 ts Salt
  • 1 1/2 c Squid; body cut into rounds,
  • - tentacles left whole


PLACE ALL INGREDIENTS except squid in a 1-quart pot and bring to a boil
over high heat on the stove. Add the squid, cook 30 seconds and immediately
remove from the heat. Pour the contents of the pot into a glass bowl, cover
with a plate and let cool to room temperature. Place in refrigerator until
chilled. Serve over lettuce or chilled pasta.

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