• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Wild Rice Casserole #1

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 1/2 c Wild rice
  • 2 cn Consomme
  • 2 cn Water
  • 1/4 c Soft butter
  • 1 lg Onion; chopped
  • 1 lg Green pepper; chopped
  • 4 Chicken livers
  • 1 c Cream
  • Parmesan cheese

 Directions

Cook rice in consomme & water until rice has taken up all liquid. Remove
from heat. In 2 Tbs butter, saute onions & green peppers until clear. Add
to rice. Saute livers in butter. Chop & add to rice. Saute mushrooms in
butter & add to rice. Stir & mix well, using more butter if needed. Stir in
cream. Pour into a 13x9-inch casserole & top with cheese. Bake at 350 for
30-40 minutes.

RITA FINCHER

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