Apricot Almond and Chocolate Fudge

Step 1 Grease the base and sides of an 11 x 21cm (base measurement) loaf pan and line with baking p

Sugar-Free Apple and Spice Cake

Step 1 Place figs in a heatproof bowl. Cover with boiling water. Stand for 1 hour to soften. Drain,

No-bake Rawies

Process all ingredients in a food processor until well combined. Roll level tablespoonfuls of mixtur

Pumpkin And Salted Caramel Crumble Slice

Step 1 Preheat the oven to 180°C/160°C fan forced. Line a large baking tray with baking paper. Plac

Refined Sugar-Free Chocolate Chip Cookies

Step 1 Combine the butter, agave nectar, egg and vanilla extract in a large bowl. Step 2 Sift in

Healthier Lemon Slice

Step 1 Preheat the oven to 180C/160C fan forced. Grease the base and sides of a square 20cm baking

Vegan Chocolate Banana Bread

Step 1 Preheat the oven to 180C/160C fan forced. Lightly grease a 7cm-deep, 11 x 21cm loaf pan. Lin

Sticky Apricot Lemon And Polenta Bars

Step 1 Preheat the oven to 180C/160C fan forced. Grease the base and sides of a 16 x 26cm (base mea

Condensed Milk Cheesecake Slice

Step 1 Preheat oven to 150C. Grease and line base and 2 long sides of a 20cm x 30cm lamington pan w

Iced Vovo Strawberry Slice

Step 1 Grease a 20cm x 30cm (base measurement) lamington pan and line the base and 2 long sides wit

Raspberry And Coconut Loaf

Step 1 Combine coconut and coconut milk in a large bowl. Cover and stand for 30 minutes. Step 2 P

Peanut Butter And Jam Slice

Step 1 Preheat oven to 180C/160C fan forced. Line a 20 x 30cm slice pan with baking paper, allowing

Refined Sugar-Free Chocolate Cake

Step 1 Preheat oven to 180C/160C fan forced. Grease a round 20cm (base measurement) cake pan and li

Cherry Ripe Mud Cakes

Step 1 Preheat oven to 180°C. Grease and line base of 9 x 1/2 cup capacity oval friand pan with non

Baileys Ice-Cream Cake

Step 1 Release the base of a 20cm springform pan and invert. Line the base with baking paper and se

Baileys Custard-filled Doughnuts

Step 1 Stir together the water, yeast and 1/4 teaspoon of sugar in a small jug until the yeast has

Cherry Ripe slice

Step 1 Preheat oven to 180C. Line a 16cm x 26cm slice pan with baking paper, allowing the sides to

Bakewell Slice

Preheat the oven to 180°C/160°C (fan)/ 350°F/gas mark 4. Lightly grease a 33 × 23cm baking tray and

Perfect Blueberry Muffins

Heat the oven to 190°C/gas 5. Line a muffin tin with 9 paper liners or spray each cup with a nonstic

Raspberry Ice Cream Cake

Start by making the cake. Preheat the oven to 180C/160C fan/ gas mark 4. Grease the base and sides o

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