Side Pannel
Easy Crockpot Chicken and Gravy
Easy Crockpot Chicken and Gravy
- Recipe Submitted by Charlotte on 05/20/2014
Category: Main Dish, Chicken
Ingredients List
- 2lbs boneless, skinless chicken breasts
- 14 ½ oz can chicken broth
- 2 packets of chicken gravy mix
Directions
1. Place chicken breasts in the crockpot. Pour in the chicken broth, cover and cook on high for about 3 ”“ 4 hours or until chicken easily pulls apart.
2. Pour 2 cups of the chicken broth/juices out of the crockpot and into a saucepan. Discard any remaining liquids. Add the two gravy packets into the saucepan and whisk well. Simmer on low until gravy thickens.
3. While the gravy simmers, remove the chicken breasts from the crockpot and shred into larger pieces. That”™s it! Serve with the gravy over the chicken. Yum!
2. Pour 2 cups of the chicken broth/juices out of the crockpot and into a saucepan. Discard any remaining liquids. Add the two gravy packets into the saucepan and whisk well. Simmer on low until gravy thickens.
3. While the gravy simmers, remove the chicken breasts from the crockpot and shred into larger pieces. That”™s it! Serve with the gravy over the chicken. Yum!
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