• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

1989 Honorable Mention Dottie's Mexican Wedding Cookies

  • Recipe Submitted by on

Category: Holiday, Cookies

 Ingredients List

  • 1 c Butter, softened
  • 1/2 c Confectioners' sugar
  • 2 c All-purpose flour
  • 1/4 ts Salt
  • 1 ts Vanilla
  • 1 c Chopped pecans
  • Confectioners' sugar for
  • Garnish


Preparation time: 15 minutes Baking time: 10 to 12 minutes per batch

1. Heat oven to 350 degrees. Cream butter and sugar until smooth in mixer
bowl. Add flour, salt and vanilla and mix until blended. Mix in nuts.

2. Roll teaspoon-size pieces of dough in a ball and put onto an ungreased
cookie sheet. Bake until light golden, 10 to 12 minutes. The cookie bottoms
should be golden brown. Roll cookies in confectioners' sugar immediately
after baking.

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