• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

21-Day Wine

  • Recipe Submitted by on

Category: Gifts

 Ingredients List

  • 4 c Cranapple Juice
  • 4 c Grape Juice; Canned, Not
  • -Frozen
  • 4 c Sugar
  • 1 Whole Yeast Cake
  • 4 c Distilled Water
  • 1 Whole 15 Cent Balloon
  • ga Jug (Sterilized)


1. Mix juices and sugar in a large bowl so after the sugar dissolves well
it will be easy to funnel into a jug.

2. Dissolve yeast in a little lukewarm water and than add to the jug.

3. Cap the jug with the balloon. (be sure you save the original cap for the
jug. You will need it later.)

4. The balloon will gradually expand as the wine "works." Remove the
balloon on the 21st day and it's all ready for serving. Suitable to serve
with meals.

Be sure to read notes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?