• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

22 Minute Chocolate Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 c Flour
  • 2 c Sugar
  • 1 Stick margarine
  • 1 c Water
  • 1/2 c Shortening
  • 3 1/2 tb Cocoa
  • 1/2 c Buttermilk
  • 2 Eggs
  • 1 ts Soda
  • 1 ts Vanilla

 Directions

Combine flour and sugar in a large bowl. In a saucepan, combine and bring
to a boil water, margarine, shortening and cocoa. Pour over flour and sugar
mixture. Add remaining ingredients. Bake in a greased 11 x 17 pan (jelly
roll pan). Bake 18 to 20 minutes at 400 degrees.

Using same sauce pan you used for above, combine: 1 stick margarine 1/3 c.
sweet milk 3 1/2 T. cocoa

Heat till margarine is melted and all ingredients are well combined.

Add 1 lb. powdered sugar, 1/2 c. chopped nuts and 1 t. vanilla. Pour over
cake immediately as it comes from oven.

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