• Prep Time: 20 mins
  • Cooking Time: 4 hours
  • Serves: 15

3-Ingredient Apricot Glazed Party Meatballs

  • Recipe Submitted by on

 Ingredients List

  • 1 (12 oz.) jar chili sauce
  • 1 (18 oz.) jar apricot preserves
  • 2 lb frozen cooked meatballs


Mix together only three ingredients then set your slow cooker on low. Four hours later you're ready to party with these tangy apricot glazed and chili sauce cocktail meatballs.

In the bowl of a slow cooker, mix together the chili sauce and apricot preserves. Add the meatballs and toss until evenly coated. Cover and cook on low for 4 hours.

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