Side Pannel
4-Hour Beef Stew
4-Hour Beef Stew
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat, Main Dish, United States
Ingredients List
- 1 1/2 lb Cubed stew beef
- 2 Onions, quartered
- 1 cn Tomato sauce (small)
- 5 Carrots, cut in chunks
- 2 tb Tapioca
- Potatoes
Directions
Mix all ingredients, except potatoes , and place in casserole. Cover top
with raw potatoes. Cover and bake at 250 F. for 4 hrs.
C. YounkerShreveport, La.
with raw potatoes. Cover and bake at 250 F. for 4 hrs.
C. YounkerShreveport, La.
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