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  • Serves: 1 Servings

60 Minute Rolls

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 pk Yeast dissolved in 1/4 c.
  • -warm water


4 tb Softened butter
1 1/2 c Warm milk
3 tb Sugar
1 ts Salt
1 Beaten egg
4 c Flour

Knead and rest 15 minutes on board. Shape into rolls. When double in size,
bake at 375 for 15 minutes.

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