Side Pannel
60 Second Chocolate Mousse
60 Second Chocolate Mousse
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chocolate
Ingredients List
- 1 c Chocolate chips
- 1 c Heavy cream
- 1 Egg
- Whipped cream
- 1 ts Vanilla
Directions
Place chocolate; egg, and flavoring in blender and chop. Heat cream until
small bubbles appear at edge. Do not boil. With machine running, pour in
hot cream. Blend until chocolateis melted and mixture is smooth. Pour into
dessert dishes and cover with plastic and chill. Serve with whipped cream
dollops.
small bubbles appear at edge. Do not boil. With machine running, pour in
hot cream. Blend until chocolateis melted and mixture is smooth. Pour into
dessert dishes and cover with plastic and chill. Serve with whipped cream
dollops.
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