• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

9-Grain Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 9 Grain Mix Makes 2 1/4 c
  • -Makes 10c
  • Triticale flour
  • -1/2 c 2 c
  • Buckwheat groats or flour
  • -1 Tbs 1/4 c
  • Flax meal (grind flaxseed)
  • -1 Tbs 1/4 c
  • Millet (whole)
  • -1/4 c 1 c
  • Cornmeal
  • -1/3 c 1 1/3 c
  • Sunflower seeds
  • -1/2 c 2 c
  • Oats
  • -1/4 c 1 c
  • Soy flour
  • -1/4 c 1 c
  • Soy grits
  • -1 1/2 Tbs 3/8 c
  • Mix these up and you're
  • -ready to make bread!
  • Makes 2 - 1 1/2 lb loaves
  • 2 1/3 c Warm water
  • 2/3 tb Blackstrap molasses
  • 1 3/4 tb Malt syrup
  • 1 tb Yeast
  • 1 1/8 c 9 grain mix
  • 5 1/2 c Hard whole wheat flour
  • 1 ts Salt
  • 3 1/2 tb Oil

 Directions

From the Arcata Co-op Bakery

THis bread will not only nourish you, it will surprise you with its unique
and delightful flavor and texture. Definetly worth the extra effort of
finding the 9-grain mix ingredients. The mix will keep well in the
refrigerator - we're sure you'll want to make this bread again (try a
handful in pancakes!).

Mix the water, molasses, malt and yeast. Add the 9 grain mix, flour, salt
and oil (you can also make a sponge and wait, but it's not necessary). Mix,
and knead dough well. Let rise, shape into loaves and let rise again in
oiled bread pans. Bake at 350 F for 45 min.


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