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								Brown Sugar Baked Peaches
Brown Sugar Baked Peaches
- Recipe Submitted by Healthy Recipes on 07/14/2013
 
Category: Desserts, Fruit
Ingredients List
- 1 fresh peach
 - 1 tsp. unsalted butter, divided
 - 2 to 4 tsp. brown sugar, divided
 - Sprinkling of ground cinnamon, to taste
 
Directions
                    
                        1.  Halve peaches and remove pit.  Place in baking dish, skin side down.  
2. Place 1/2 teaspoon butter in the hollow of each peach, top each peach half with 1 or 2 teaspoons brown sugar, and sprinkle with cinnamon.
3. Bake at 375 degrees until peaches are tender, about 30 minutes.
Serve warm.
                    
                
            2. Place 1/2 teaspoon butter in the hollow of each peach, top each peach half with 1 or 2 teaspoons brown sugar, and sprinkle with cinnamon.
3. Bake at 375 degrees until peaches are tender, about 30 minutes.
Serve warm.
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