Side Pannel
Dried Beef Pickle Roll-Ups
Dried Beef Pickle Roll-Ups
- Recipe Submitted by Parfait on 10/23/2014
Category: Appetizers, Dinner Party, Healthy Recipes, Main Dish, Beef
Ingredients List
- 8 whole dill pickles
- 2 blocks cream cheese
- 3 pkgs. dried beef
Directions
1. Remove 8 pickles from the jar and place them on a paper towel to drain.
2. Slice a block of cream cheese into 8 pieces.
3. Sandwich a whole pickle between two slices of cream cheese, and then smash and roll the whole thing between your hands to encase the pickle in the cream cheese.
4. Wrap two slices of dried beef around the cream cheese-encased pickle, using some of the leftover cream cheese from the wrapper to "glue" the seams together where the dried beef overlaps.
5. Refrigerate until ready to serve to firm up the cream cheese. Slice into medallions before serving.
2. Slice a block of cream cheese into 8 pieces.
3. Sandwich a whole pickle between two slices of cream cheese, and then smash and roll the whole thing between your hands to encase the pickle in the cream cheese.
4. Wrap two slices of dried beef around the cream cheese-encased pickle, using some of the leftover cream cheese from the wrapper to "glue" the seams together where the dried beef overlaps.
5. Refrigerate until ready to serve to firm up the cream cheese. Slice into medallions before serving.
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