• Prep Time:
  • Cooking Time:
  • Serves:

Homemade Cake - Olaf from Frozen

  • Recipe Submitted by on

Category: Kids, Frozen, Cakes

 Ingredients List

  • Creme-filled cookies
  • Miniature creme-filled cookies
  • Chocolate licorice
  • Orange frosting
  • Black frosting
  • Buttercream frosting (preferably, the easiest homemade buttercream frosting ever)
  • 1 box of cake mix

 Directions

1. Bake your cake mix, according to instructions. Use your mix to make two 8-inch round cakes.
2. Allow cakes to cool.
3. Freeze cakes, preferably overnight.
4. Make your Olaf template. I used a Frozen worksheet (see below) that we found at our local library. I traced the Olaf head onto a blank piece of paper. Then (just eyeballing it), I made that traced head slightly larger ”“ large enough to cover one 8-inch round cake.
5. Once satisfied with your Olaf cake template, take your cake out of the freezer and place template on top. Using a sharp knife and small cuts, carefully cut around your template to shape the cake. Remember to go slowly”¦ it”™s tougher to add cake back on than it is to cut a bit more off.
6. Put cakes back in the freezer.
7. Mix your buttercream frosting.
8. First, spread your cakes with the buttercream frosting.
9. Refreeze frosted cakes while you prepare the rest of your ingredients.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?