Side Pannel
Meatball Sub Bubble Up Bake
Meatball Sub Bubble Up Bake
- Recipe Submitted by Parfait on 10/18/2014
Category: Breakfast, Biscuits, Healthy Recipes, Meat
Ingredients List
- 1 can Pillsbury Grands Biscuits
- 1 bag frozen meatballs
- 1 1/2 cup to 2 cups spaghetti sauce
- 1 1/2 cups shredded mozzarella
Directions
1. Cut the uncooked biscuits into 8ths.
2. Place into greased 9x13 dish.
3. Cover with sauce, start with 1 1/2 cups, add more if you think it needs a little extra.
4. Place the meatballs on top of the biscuits.
5. Sprinkle with the cheese.
6. Bake at 375 for about 30-40 minutes.
7. Serve to your hungry family!
2. Place into greased 9x13 dish.
3. Cover with sauce, start with 1 1/2 cups, add more if you think it needs a little extra.
4. Place the meatballs on top of the biscuits.
5. Sprinkle with the cheese.
6. Bake at 375 for about 30-40 minutes.
7. Serve to your hungry family!
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