• Prep Time:
  • Cooking Time:
  • Serves: 10-12 Servings

Sweetened condensed milk cake

  • Recipe Submitted by on

Category: Holiday, Cakes, Desserts

 Ingredients List

  • 1 can (395g) sweetened condensed milk
  • 4 eggs
  • 120g all purpose flour
  • ½ tablespoon baking powder
  • 50g unsalted butter, melted and cooled
  • icing sugar, for dusting

 Directions

Preheat the oven to 180ºC/350ºF; generously butter a 22cm* (9in) ring cake pan.
Place all the ingredients in a large bowl and mix well. Pour the batter into prepared pan and bake for 20 minutes, or until risen and a skewer inserted in the cake comes out clean (my cake took 35 minutes to bake).
Remove from the oven and place on a wire rack to cool completely before unmolding.
Dust with icing sugar before serving.

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