• Prep Time:
  • Cooking Time:
  • Serves: 1 Loaf-1.75#

A Dilly-Of-An-Onion Bread (A B M)

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • -----------------------------MM BY IRIS GRAYSON-----------------------------
  • 3 1/2 c Bread flour
  • 1 c Water
  • 1/2 c Chopped onion
  • 3 tb Sugar
  • 1 tb Dried dill
  • 2 tb Vegetable oil
  • 2 ts Salt
  • 2 ts Paprika
  • 1 pk Dry yeast

 Directions

Follow manufacturer's instructions for placing ingredients into bread pan;
select bake cycle, and start machine. Yield: 1 (1 3/4-pound) loaf, 14
servings.

PER SERVING: calories 137 (16% from fat); protein 3.8g; fat 2.5g (sat
0.4g, mono 0.65g, poly 1.2g); carb 24.6g; fiber 0.3g; chol 0mg; iron 1.6mg;
sodium 336mg; calc 11mg.

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