• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Afghan Kofta ( Meatballs )

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 lb Ground beef 1 Onion finely minced 1 Green pepper finely minced 1 ts
  • Clove garlic finely minced 1/2 ts Ground coriander seed Salt and pepper to
  • taste
  • Knead together the beef, onion, pepper, garlic and salt and pepper. Let
  • stand 30 minutes to blend flavors. Form into 16 oval balls. String 4 on
  • skewers alternating with a onion quarter, green pepper quarter and cherry
  • tomato on each skewer.Grill about 5 minutes until browned, turn and grill
  • other side. Served with spiced brown rice and a large piece of the flat
  • Afghan bread.
  • From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


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