• Prep Time:
  • Cooking Time:
  • Serves: 1 Cups

Aioli Sauce - Garlic Mayonaise

  • Recipe Submitted by on

Category: Condiments, Sauces

 Ingredients List

  • 5 Garlic cloves
  • 1 Egg, at room temperature
  • 1 c Olive oil, at room temp.
  • 1 tb Lemon juice


Crush the garlic in a food blender. Add the egg, and blend for 15 seconds.
Very slowly add the oil through the top of the blender so that an emulsion
can take place. Stir in the lemon juice by hand. Hint: To get the smell of
garlic off your hands, simply rub your hands in used coffee grinds. End of
odor. In Italy, it is common to eat a whole coffee bean after a big meal so
that your lover will not be bothered by garlic.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?