• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings


  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 4 Cloves garlic; minced
  • 1/4 c Frozen egg substitute;
  • -thawed
  • 2 tb Lemon juice
  • 1/4 ts Salt
  • 3/4 c Olive oil


In a blender container or food processor bow, combine garlic, egg product,
lemon juice and salt. Cover and blend or process 5 seconds or till
combines. with blender or processor running, gradually add the oil in a
thin, steady stream. (When necessary, stop machine and use a rubber scraper
to scrape sides.)

Place in a covered container and refrigerate until ready to serve. Store
for up to 3 days in the refrigerator. If the mixture begins to separate,
stir before serving.

Use on bread or eggs, or use on grilled meats or veggies.

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