Side Pannel
Air Fryer Garlic-Rosemary Brussels Sprouts
Air Fryer Garlic-Rosemary Brussels Sprouts
- Recipe Submitted by maryjosh on 10/29/2018
Ingredients List
- 3 tablespoons olive oil
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 pound Brussels sprouts, trimmed and halved
- 1/2 cup panko (Japanese) bread crumbs
- 1-1/2 teaspoons minced fresh rosemary
Directions
Preheat air fryer to 350°. Place first four ingredients in a small microwave-safe bowl; microwave on high 30 seconds.
Toss Brussels sprouts with 2 tablespoons oil mixture. Place all the Brussels sprouts in air fryer basket and cook 4-5 minutes. Stir sprouts. Continue to air fry, stirring every 4-5 minutes, until sprouts are nearing desired tenderness and are lightly browned, about 8 minutes longer.
Toss bread crumbs with rosemary and remaining oil mixture; sprinkle over sprouts. Continue cooking until crumbs are browned and sprouts are tender, 3-5 minutes. Serve immediately.
Toss Brussels sprouts with 2 tablespoons oil mixture. Place all the Brussels sprouts in air fryer basket and cook 4-5 minutes. Stir sprouts. Continue to air fry, stirring every 4-5 minutes, until sprouts are nearing desired tenderness and are lightly browned, about 8 minutes longer.
Toss bread crumbs with rosemary and remaining oil mixture; sprinkle over sprouts. Continue cooking until crumbs are browned and sprouts are tender, 3-5 minutes. Serve immediately.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
