• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Al Rice Blacken Blend

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 1 tb Paprika
  • 2 1/2 ts Salt
  • 1 ts Cayenne pepper
  • 1 ts Garlic powder
  • 3/4 ts Black pepper
  • 1/2 ts White pepper
  • 1 ts Dried tarragon
  • 1 ts Dried oregano
  • 1 ts Dried marjoram

 Directions

Here's a seasoning blend used to make Blackened Salmon steaks:

Mix this up well, and then dip the fish fillets first in melted butter,
then smear the seasoning mixture on both sides of the fish. Heat a cast
iron skillet for about eight minutes onhigh heat. Put the fillets in the
pan without crowding, pour a few tablespoons of melted butter on top, cook
on both sides for about two minutes and serve immediately with butter and
lemon.



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