• Prep Time:
  • Cooking Time:
  • Serves: 14 Servings

Alabama Corn Sticks

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 1/2 c Cornmeal
  • 1 1/2 ts Baking powder
  • 3/4 ts Baking soda
  • 1/2 ts Sugar
  • 1/2 ts Salt
  • 1 1/2 c Buttermilk
  • 1 Egg, beaten


Sift together cornmeal, baking powder, soda, sugar, and salt; stir in
buttermilk and egg, mixing well. Heat well greased cast iron corn stick
pans in a 400 degree oven for 3 minutes or until very hot. Spoon batter
into pans, filling two thirds full. Bake at 400 degrees for 25 minutes or
until lightly browned.

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