• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

All Day Stew

  • Recipe Submitted by on

Category: Beef, Crockpot

 Ingredients List

  • 1 lb Sirloin steak; trimmed
  • 4 md Potatoes
  • 4 md Carrots
  • 2 Stalks celery
  • 10 3/4 oz Reduced fat cream of
  • -mushroom soup
  • 10 3/4 oz Reduced fat cream of celery
  • -soup
  • 10 3/4 oz Tomato soup
  • 1 pk Onion soup mix
  • 10 3/4 oz Water
  • 1 Bay leaf

 Directions

Cube beef into bite-size pieces. Place in casserole or baking pan with lid.
(Do not precook meat.) Peel and cube potatoes, carrots and celery; place on
top of meat. Add soups and water; place bay leaf on top. Cover and cook in
oven for 8 hours at 225 degrees. When done, discard bay leaf, stir stew and
serve.

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