• Prep Time:
  • Cooking Time:
  • Serves: 36 Servings

Almond Coffee Snow Balls

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/2 c Butter; softened
  • 2 tb Sugar
  • 1 1/2 ts Instant coffee OR espresso
  • -coffee powder
  • 1/2 ts Almond extract
  • 1 c All-purpose flour
  • 1 c Whole natural almonds;
  • -toasted * and very finely
  • -chopped
  • Powdered sugar


Heat oven to 350 degrees. Finely chop toasted almonds. Coat baking sheet
with vegetable cooking spray or line with baking parchment. In large mixer
bowl beat butter, sugar, coffee powder and almond extract until fluffy. Mix
in flour and almonds to blend thoroughly. Form mixture into 1-inch balls
and place 1 inch apart on baking sheet. Bake in center of oven 15 to 18
minutes until set and bottoms are lightly browned. Cool 5 minutes, then
remove to racks to cool. Coat with powdered sugar while still warm. When
completely cool, store in airtight container.

Servings: 36 cookies

* To toast almonds, spread in an ungreased baking pan. Place in 350 degree
oven and bake 5 to 10 minutes or until almonds are light brown; stir once
or twice to assure even browning. Note that almonds will continue to brown
slightly after removing from oven.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?