• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Almond Dumplings (For Soup)

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 2 Eggs, separated
  • Salt & pepper
  • 1/2 ts Chopped parsley
  • 6 Minced almonds
  • 1/2 ts Baking powder



Beat egg yolks very light. Add salt, pepper, parsley, almonds, baking
powder, & enough flour to make a VERY stiff batter. Add beaten egg whites.
Test a teaspoonful in boiling water - if it boils apart, add more flour.
Drop from teaspoon into boiling soup 10 minutes before serving. This is
from The Settlement Cookbook.

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