• Prep Time:
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  • Serves: 8 Servings

Almond Fried Ice Cream

  • Recipe Submitted by on

Category: Desserts, Chinese

 Ingredients List

  • 8 Scoops vanilla ice cream
  • Oil for deep frying
  • 1 c Tangerine sauce
  • 2 c Sliced almonds


Scoop the ice cream in advance; return to freezer until extremely hard.
Heat the cooking oil in a deep-fryer. Roll each ice-cream ball in the
tangerine sauce then in the sliced almonds, coating thoroughly. Deep-fry
for a few seconds only. Serve immediately.

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