• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Almond Meringue Shortbread

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 2 c Flour
  • 2 Egg yolks
  • 1/2 c Sugar
  • 1/4 ts Salt
  • 3/4 c Butter
  • 1/2 c Jam or jelly
  • 2 Egg whites
  • 1/2 c Sugar
  • 1/4 ts Cinnamon


Heat oven to 400. Make a well in center of flour; add egg yolks, 1/2
cup sugar, salt & butter. Work with hands until well blended. Press
dough into ungreased square pan, 9*9*1 3/4". Bake 15-20 minutes. Cool
slightly; spread with jam or jelly. Beat whites until foamy.
Gradually add 1/2 cup sugar & cinnamon. Continue beating until whites
stand is stiff peaks. Spread meringue over jam. Bake 8-10 minutes.
Cut in 1 1/2" squares.

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