• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Almond Pound Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 3 c Sugar
  • 2 Sticks butter
  • 1/2 c Shortening
  • 5 Large eggs
  • 1/4 ts Salt
  • 3 c Flour
  • 1 cn Small can evaporated milk
  • (3/4 cup) + water to make
  • 1 cup
  • 2 ts Almond extract


Cream sugar and shortening. Add eggs and salt, cream well. Add remaining
ingredients. Pour into a very lightly greased 12 cup bundt pan. Put into
cold oven; set temperature at 320F. Bake 1 hour and 30 minutes. Cool 15
minutes and remove from pan.

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