• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Almond-Raisin-Fudge Sauce

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/4 c Unsalted butter
  • 2 oz Unsweetened chocolate
  • 1/4 c Unsweetened cocoa powder
  • 3/4 c Sugar
  • 2/3 c Whipping cream
  • pn Salt
  • 1 ts Vanilla extract
  • 1/2 c Raisins -- coarsely chopped
  • 1/4 c Chopped or slivered almonds
  • Toasted


In a heavy small saucepan, melt butter and chocolate over low heat. Stir in
cocoa, sugar, cream, and salt. Bring slowly to a boil. Remove from heat and
add vanilla, raisins, and almonds. Serve warm or at room temperature.

Makes about 1-1/2 cups.

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