• Prep Time:
  • Cooking Time:
  • Serves: 3 Dozen

Almond Shortbread Cookies

  • Recipe Submitted by on

Category: Desserts, Cookies

 Ingredients List

  • 1 c Flour, all-purpose
  • 1/2 c Cornstarch
  • 1/2 c Sugar, powdered
  • 1 c Almonds, finely chopped
  • 3/4 c Butter; softened


Combine flour, cornstarch, and powdered sugar; stir in almonds. Add butter;
blend with a wooden spoon until a soft dough forms.

Shape dough into small balls. Place on ungreased cookie sheet; flatten
each ball with lightly floured fork. Bake at 300 degrees for 20 to 25
minutes or until edges are only lightly browned. Cool before storing.

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