• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Almond Tea

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • --------------------------------ALMOND PASTE--------------------------------
  • 1/4 c Long-grain rice
  • 6 oz Blanched almonds
  • 1 Orange, thinly sl1 1/2 cups
  • -watericed
  • 6 c Water
  • 1 1/4 c Sugar
  • 1/2 c Evaporated milk or
  • -half-and-half
  • 1/4 ts Almond extract

 Directions

Soak rice in enough water to cover for at least 2 hours or overnight;
drain. In a food processor of blender, whirl rice, almonds, and 1 1/2 cups
water into a smooth paste. Transfer paste to a large pot.

Add 6 cups water and sugar to almond paste. Bring to a boil, stirring
constantly, until sugar is dissolved. Reduce heat and simmer, uncovered,
for 10 minutes. Set a fine strainer lined with a double layer of damp
cheesecloth over a deep bowl. Pour soup

through strainer into bowl, then gather cheesecloth and squeeze firmly to
extract all remaining liquid.

Return liquid to pot; stir in evaporated milk and heat just to simmering.
Stir in almond extract. Serve hot in individual soup bowls. Or, cover and
refrigerate until well chilled and serve cold.

Makes 8 servings

NOTES : Serve hot or well chilled in soup bowls


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?