• Prep Time: 10 mins
  • Cooking Time: 30 mins
  • Serves: 12

Almond Tuile

  • Recipe Submitted by on

 Ingredients List

  • 90gm egg whites
  • 50gm whole egg
  • 125gm fine sugar
  • 50gm cake flour
  • 300gm almond flakes
  • 2 tbsp toasted black sesame seeds
  • 2 tbsp toasted white sesame seeds


Combine egg whites, whole egg and sugar and whisk till sugar is well dissolved.
Sift in flour and mix well.
Fold in almond flakes and sesame seeds. Cover and rest for 1 hour.
Scoop about 1/2 tbsp of the mixture and spread thinly into a round disc on a lined baking sheet.
Bake in preheated oven at 160 deg cel for 30 mins until golden brown.
Cool completely before storing.

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