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  • Serves: 12 Servings

Amanda's Angel Food Cake

  • Recipe Submitted by on

Category: Low Fat, Cakes

 Ingredients List

  • 11 Egg white
  • 1 1/2 c Sugar
  • 1 c Flour
  • 1 ts Cream of tartar
  • 1/8 ts Salt
  • 1 ts Vanilla

 Directions

Sift the dry ingredients together 4 times. Beat the egg whites until dry.
Fold dry ingredients into eggs. Add flavoring and bake at 250-F for 1 hour.
This cake should be baked in an ungreased angel food pan. Source:
Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.


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