Side Pannel
Amaretto Carrots
Ingredients List
- 1 1/2 lb Carrots, cut into
- -4" lengths
- 3 tb Sweet butter
- 3 tb Amaretto
- 1/4 ts Ground ginger, or to taste
- 1/3 c Sliced unblanced almonds,
- -toasted lightly
Directions
In a steamer set over simmering water steam the carrots, covered, for 10
minutes, or until they are just al dente. Quarter the carrots lengthwise.
In a skillet, cook the carrots in the butter over moderate heat, stirring,
for 3 minutes; stir in the Amaretto and the ginger, and cook the mixture,
covered, over low heat for 3 minutes. Stir in the almonds and salt and
pepper to taste and simmer the mixture, covered for 1 minute. Serves 6 to
8.
minutes, or until they are just al dente. Quarter the carrots lengthwise.
In a skillet, cook the carrots in the butter over moderate heat, stirring,
for 3 minutes; stir in the Amaretto and the ginger, and cook the mixture,
covered, over low heat for 3 minutes. Stir in the almonds and salt and
pepper to taste and simmer the mixture, covered for 1 minute. Serves 6 to
8.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
