Side Pannel
Amazing Hard Boiled Egg Oatmeal Toffee Cookies.
Amazing Hard Boiled Egg Oatmeal Toffee Cookies.
- Recipe Submitted by Cornbread on 11/26/2014
Category: Eggs, Cookies
Ingredients List
- 4 oz cold unsalted butter (1 stick)
- 1 cup flour
- 1/2 cup quick oats
- 1/4 cup sugar
- 3 Tbsp brown sugar
- 1 Tbsp honey
- 3/4 tsp cinnamon
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1 tsp vanilla
- 1 hard boiled egg, chopped
- 1/2 cup toffee bits
Directions
Preheat oven to 350.
In bowl of food processor, pulse flour and butter until mealy. Add sugars, honey, salt, soda, cinnamon and vanilla. Pulse again until mealy. Add the egg and pulse until combined. Remove to a medium size bowl and work in the oatmeal and toffee bits with spoon.
Using a medium cookie scoop (2 Tbsp_, scoop dough onto a baking sheet lined with parchment paper and bake about 13-15 minutes. Do not overbake.
Let cool on baking sheet five minutes, then remove cookies to cooling rack.
In bowl of food processor, pulse flour and butter until mealy. Add sugars, honey, salt, soda, cinnamon and vanilla. Pulse again until mealy. Add the egg and pulse until combined. Remove to a medium size bowl and work in the oatmeal and toffee bits with spoon.
Using a medium cookie scoop (2 Tbsp_, scoop dough onto a baking sheet lined with parchment paper and bake about 13-15 minutes. Do not overbake.
Let cool on baking sheet five minutes, then remove cookies to cooling rack.
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