• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Ambrosia Fruit

  • Recipe Submitted by on

Category: Brunch

 Ingredients List

  • 20 oz Unsweetened pineapple
  • -tidbits
  • 1/4 c Brown sugar; packed
  • 1/2 ts Orange peel; grated
  • 2 md Oranges
  • 2 md Apples; unpeeled, diced
  • 1 tb Coconut; shredded


Seeing I haven't posted in quite a while, I thought that I would post
lowfat from the Taste of Home Lowfat Country Cooking. Out of 455 recipes I
only have 44 formatted. Plan on formatting the rest this week. Hope you all
enjoy these.

Drain pineapple, reserving 1/4 cup juice in a saucepan; set pineapple
aside. Add brown sugar and orange peel to the juice; heat until sugar
dissolves. Peel and section oranges into a large bowl; add the apples and
pineapple. Add pineapple juice mixture and stir gently. Chill. Just before
serving, sprinkle with coconut.

Serving Size: 1/6 recipe

NOTES : This recipe is a perfect way to capture the taste of fresh fruit
anytime of the year.

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