Side Pannel
American Farm Sausages - 13
Ingredients List
- 5 lb Pork; grind medium
- 1 tb Black pepper
- 5 ts Salt
- 1 tb Sage
- 1 ts Cayenne pepper
- 1/2 ts Ginger
- 1 Bay leaf; crushed
- 1 c Cold water
Directions
It had a lot of recipes for country-style sausages. I made a half cup test
batch of 18 different recipes to see which one we liked. Here is the one we
liked the best. I made a 6# batch and formed it into patties and froze
them. I did not add the water. I am going to try smoking some the next time
I fire up the NBBD. I used fresh sage and bay from my herb garden.
batch of 18 different recipes to see which one we liked. Here is the one we
liked the best. I made a 6# batch and formed it into patties and froze
them. I did not add the water. I am going to try smoking some the next time
I fire up the NBBD. I used fresh sage and bay from my herb garden.
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