• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

American Southwest Style Barbecue Pork Stew (Mf)

  • Recipe Submitted by on

Category: Stews

 Ingredients List

  • 3 1/2 lb Pork shoulder; cut in 1 1/2"
  • -cubes
  • 1/2 c Flour seasoned with salt and
  • -pepper
  • 1/4 c Bacon fat or lard
  • 1/4 Vegetable oil
  • 1 c Thinly sliced onions
  • 1/2 c Finely chopped carrots and
  • -celery
  • 2 c Crushed tomatoes
  • Bouquet garni, tied up in
  • -cheesecloth, consisitng of:
  • 1 tb Cumin seeds
  • 1 Dried hot red chili pepper
  • 1 ts Whole allspice
  • 2 ts Dried oregano or fresh
  • -oregano herbs
  • 4 Whole garlic cloves

 Directions

REMA INDER
1/2 c Red wine
2 c Chicken broth
1/4 c Barbecue sauce
Salt and freshly ground
-black pepper

Garnish: 2 cups each red bell pepper strips and corn kernels simmered in
stew last 10 minutes of cooking time; separately cooked rice

Cook stews according to technique.

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