• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Amhari - Shero Wat (Ethiopian Dry Peas Bowl)

  • Recipe Submitted by on

Category: Ethiopian, African, Vegetables

 Ingredients List

  • 1/2 Kilogram dry green peas
  • 3 lg Onions
  • 1/2 c Oil
  • 1 Head garlic
  • 1/2 ts Ground ginger
  • 1/2 ts Black pepper
  • 1 ts Salt
  • 3 c Water


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?