Side Pannel
Amish Friendship Bread
Amish Friendship Bread
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breads, Low Fat
Ingredients List
- 2 3/4 c Skim milk
- 1/4 c Low-fat buttermilk
- 4 3/4 c All-purpose flour
- 1/4 c Whole wheat flour
- 3 c +1 t sugar
- 1 pk Active dry yeast
- 2/3 c Canola oil
- 1 1/4 ts Baking powder
- 1 Egg
- 1 ts Ground cinnamon
- 1 ts Vanilla extract
- 1/2 ts Salt
- 1/2 ts Baking soda
- 2 c Hazlenuts; chopped coarse
- 2 c Dried cherries
Directions
1. Preheat the oven to 350.
2. In a large non reactive bowl, mix 3/4 cup of the skim milk, the
buttermilk, 3/4 cup of the flour, the whole wheat flour, 1 t. sugar, and
the yeast.
3. Set aside for ten minutes or until the mixture starts to bubble. In a
large mixing bowl, place the remaining ingredients, except for the
hazlenuts and cherries and mix well.
4. Fold in the nuts and cherries.
2. In a large non reactive bowl, mix 3/4 cup of the skim milk, the
buttermilk, 3/4 cup of the flour, the whole wheat flour, 1 t. sugar, and
the yeast.
3. Set aside for ten minutes or until the mixture starts to bubble. In a
large mixing bowl, place the remaining ingredients, except for the
hazlenuts and cherries and mix well.
4. Fold in the nuts and cherries.
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