Side Pannel
Andouille Sausage #2
Ingredients List
- 4 lb Pork (2 lb fat -- 2 lb lean)
- -[usually Boston butt]
- 1 lb Inner lining of pork stomach
- -or largest intestine
- -(chitterlings)
- 2 Cloves garlic
- 3 Bay leaves
- 2 lg Onions
- 1 tb Salt (not iodized)
- 1 tb Pepper
- 1 ts Cayenne pepper
- 1 ts Chili pepper
- 1/2 ts Ground mace
- 1/2 ts Ground cloves
- 1/2 ts Ground allspice
- 1 tb Minced thyme
- 1 tb Minced marjoram
- 1 tb Minced parsley
Directions
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