• Prep Time:
  • Cooking Time:
  • Serves: 50 Servings

Angie's Egg Rolls

  • Recipe Submitted by on

Category: Vegetables, Chinese

 Ingredients List

  • 1 lb ground pork 1 lb peeled shrimp 1 pkg frozen french style green beans 3
  • medium sized potatoes cut into strips 1/4" wide x 1/8" thick x 1" long 2
  • carrots, grated 2 stalks celery, chopped fine Salt, black pepper and
  • paprika to taste 2 cloves garlic, minced 1 medium onion, chopped fine 1
  • pack Egg roll wrappers (Doll Spring roll shells from Chinese store) Fresh
  • shredded cabbage can be used instead of green beans and bean sprouts can be
  • added if desired.
  • In a large skillet or Dutch oven, brown the pork, discard some of the
  • grease, leaving 3 tbsp in the pan. Brown the garlic and saute the onions.
  • Add the potatoes, green beans, chopped celery and grated carrots. Add 3
  • cups hot water and cook 15 minutes in uncovered skillet or Dutch oven,
  • adding seasoning. Add the shrimp 10 minutes before finished cooking.
  • Put cooked mixture into colander and allow to drain until cool. Roll in
  • wrappers and fry in skillet in 1/2" oil 5 to 10 minutes.
  • Sweet and sour sauce can be bought at Winn-Dixie or you can make your own.
  • Sweet and Sour Sauce
  • ----------------------------
  • 1/3 cup soy sauce 1 cup granulated sugar 3 tbsp cornstarch 3 cups water 1
  • tsp minced garlic (optional)
  • Place all ingredients except cornstarch in sauce pan. After 3 minutes
  • boiling, stir in diluted cornstarch. Stir until smooth and well blended.
  • ~---
  • From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Recipe via Meal-Master (tm) v8.05

Title: Angie's Macaroni and Cheese
Categories: Pasta, To send
Yield: 1 Servings

1 cn Creamed Corn
1 cn Corn; undrained
1 c Macaroni; uncooked
1 c Velveeta Cheese; cubed
1/2 c Butter; melted
Onion; chopped

Stir all ingredients together and bake covered at 350 F for 30 minutes.
Uncover and bake 30 more minutes.

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